Talking about Flavors of Malaysia, authentic Nyonya food is always one of the representational cuisine one should not have missed. Competing with other established restaurants which served Nyonya cuisine for years, the newly established RM Cafe Restaurant in April 2008 has proven its success by the mouth-watering dishes made by the Chef – Adrian Suan, a Malacca-born Baba with 30 years' experience in cooking Peranakan cuisine.

 
“People these days do not take the trouble to use traditional tools to prepare their dishes,” Suan said the ingredient ground by hand tasted different and will result in stronger taste. RM means Rasa Malaysia or Flavours of Malaysia which represents the authentic assurance from Suan who has 35 experience in serving fine traditional Nyonya food in various events catering  including The Palms Coffee House, Sunway Lagoon Club, Bandar Sunway.

Located at Asian Avenue- Sunway Pyramid, RM Cafe serves variety of local and Nyonya foods in a delicately made dishware with pretty dish decoration you may only see in fine dining restaurants.

You also can buy Home-made Dishes and Home-made in Bottles at RM Cafe.